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GRILLED HAM SATAY WITH PEANUT SAUCE

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20 mins

4 servings

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GRILLED HAM SATAY WITH PEANUT SAUCE

Ingredients:

12 slices of Hatfield Carving Ham
12 wooden skewers, soaked
1 Red pepper, seed and cut into squares

Peanut Sauce:

2 Tbsp. canola oil
2 Tbsp. finely chopped onion
1 tsp. garlic, minced
½ tsp. chopped cilantro
½ tsp. cumin
¾ cup coconut milk
2 Tbsp. honey
½ cup peanut butter
2 Tbsp. lime juice

Preparation:

Skewer ham and red peppers. Set aside.
In a small sauce pan, heat oil over medium heat add the onions and garlic. Cook until onions are translucent. Then add the cilantro, cumin, coconut milk, honey and peanut butter. Cook and stir until peanut butter has melted. Add the lime juice and combine.
Generously brush the skewers with the sauce. Place on the grill for 5 minutes; turn and grill 5 minutes more, brushing with more sauce. Serve over greens and additional sauce on the side.

Course:

Appetizer Dinner

Cooking Technique:

Grill Saute