Sausage Pancakes in a Blanket

• Prepare your pancake batter according to the instructions on the box.
• Heat a griddle and drizzle the batter onto it, topping each pancake with fresh berries. Flip the pancakes once they start to bubble, and cook until done. Set aside.
• In a separate pan, sear the Hatfield® Sausage Links on both sides until golden brown.

To assemble:

• Place a Hatfield® Sausage Link in the center of each pancake, and roll it up.
• Drizzle the pancakes with maple syrup and sprinkle powdered sugar on top.
• Serve with fresh berries on the side. Enjoy your delicious sausage pancakes in a blanket.